Laboratory Ball Mill for Chocolate - 71492

Laboratory ball mill for crushing various recipes such as: compound, chocolate, fillings, nut spread, etc. Usable capacity approx. 50 kg Year of manufacture 2023, unused only used for presentation stable mobile frame made of stainless steel, with built-in electrical cabinet, with built-in double-walled container with balls, with ball sieve at the bottom, agitator/motor 2.2 kW, speed adjustable by frequency converter 30 to 50 rpm For better adaptation to the recipe requirements, set of balls approx. 9.5 mm, approx. 100 kg with product circulation pump 0.37 kW and pipes, all double-walled with built-in heating, with outlet tap for product emptying. Control panel mounted on the side of the container. Electrical connection: 400V, 50 Hz, approx. 4 kW Dimensions: 1.2 x 1.0 x 1.6 m high, approx. 600 kg