jelly pouring machine - 28934

Output 250 – 300 kg/hour at 8g/piece for soft caramels filled with chocolate, also hard candies, jelly products 20 pouring points/mold Product size 28.6 x 10 mm Completely made of stainless steel Cooling tunnel, 1 level, length approx. 18 m Year of construction 2002 Adaptation to specific customer products is possible on request